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3 Ingredient Coconut Truffles

3 Ingredient Coconut Truffles


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  • Author: Jessica
  • Total Time: 20 minutes
  • Yield: Approximately 20 truffles 1x

Description

Indulge in the delightful experience of 3 Ingredient Coconut Truffles, a sweet treat that’s both simple to make and satisfyingly delicious. With just three ingredients—shredded coconut, sweetened condensed milk, and dark chocolate—these no-bake truffles are perfect for any occasion, be it a party, holiday gathering, or a thoughtful homemade gift. The creamy coconut filling coated in rich dark chocolate creates an irresistible flavor combination that melts in your mouth. Customize them with your favorite nuts or spices for a personalized touch!


Ingredients

Scale
  • 2 ¾ cups shredded coconut (sweetened)
  • 1 can (14 ounces) sweetened condensed milk
  • 8 ounces dark chocolate, chopped

Instructions

  1. In a mixing bowl, combine shredded coconut and sweetened condensed milk until well mixed.
  2. Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet. Refrigerate for 30 minutes to set.
  3. Melt the chopped dark chocolate in a microwave-safe bowl using 30-second intervals until smooth.
  4. Dip each chilled truffle into the melted chocolate, ensuring full coverage, and return to the baking sheet.
  5. Chill again for 30 minutes until the chocolate hardens. Serve chilled.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle (28g)
  • Calories: 103
  • Sugar: 10g
  • Sodium: 25mg
  • Fat: 7g
  • Saturated Fat: 6g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg