Description
Air Fryer Apple Chips are the perfect crunchy snack that combines sweet and spicy flavors, making them a delicious alternative to traditional chips. With just three simple ingredients—apples, coconut oil spray, and cinnamon—you can create these delightful treats in under 30 minutes. They’re not only easy to make but also a healthy option for any occasion, whether as a midday snack or a wholesome addition to lunchboxes. Enjoy the satisfying crunch and natural sweetness that makes these apple chips irresistible!
Ingredients
Scale
- 1–2 apples (Fuji or Honeycrisp recommended)
- Coconut oil spray
- Ground cinnamon
Instructions
- Preheat your air fryer to 300°F (150°C).
- Wash and thinly slice the apples (remove the core if desired) using a knife or mandoline slicer.
- Spray apple slices with coconut oil and sprinkle with cinnamon, coating both sides evenly.
- Arrange the apple slices in a single layer in the air fryer basket without overlapping.
- Air fry for 12 minutes; flip the slices and continue cooking for an additional 10 minutes until golden brown and crispy.
- Allow cooling for 1-2 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: SIDES
- Method: Frying
- Cuisine: Snack
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 0mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg