Description
This Applebee’s Fiesta Lime Chicken Copycat recipe brings the beloved restaurant dish right to your kitchen. Featuring juicy marinated grilled chicken, zesty Mexi-ranch dressing, and melted cheese, this dish is sure to be a favorite for family dinners or casual gatherings. The combination of vibrant flavors and textures makes it perfect for any occasion. Plus, with quick preparation and customizable toppings, you can easily make this meal your own. Serve it over crispy tortilla strips or alongside Mexican rice for a complete dinner that everyone will enjoy.
Ingredients
Scale
- 4 boneless skinless chicken breasts
- ¼ cup lime juice
- 2 tablespoons honey
- 1 tablespoon olive oil
- ½ cup ranch dressing
- 1 tablespoon taco seasoning mix
- 1 cup shredded cheddar cheese
Instructions
- Prepare marinade by mixing lime juice, honey, olive oil, minced garlic, cumin, salt, pepper, and smoked paprika in a bowl.
- Coat the chicken in the marinade and refrigerate for 30 minutes to 2 hours.
- Mix ranch dressing with taco seasoning and lime juice in a small bowl; set aside.
- Preheat the grill to medium-high heat and oil the grates.
- Grill chicken for about 6-8 minutes per side until it reaches an internal temperature of 165°F (74°C).
- Place grilled chicken on a baking sheet; top with Mexi-ranch dressing and shredded cheese.
- Broil for 1-2 minutes until cheese melts. Serve on tortilla strips with optional cilantro garnish.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling/Broiling
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 405
- Sugar: 5g
- Sodium: 820mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 41g
- Cholesterol: 100mg