Description
BBQ Chicken Flatbread is the ultimate comfort food, combining tender shredded chicken coated in tangy barbecue sauce with gooey cheese atop a crispy flatbread base. This dish is perfect for any occasion—whether it’s a quick weeknight dinner, a fun appetizer at your next game night, or a satisfying meal for the family. With just a handful of ingredients and minimal prep time, you’ll have a crowd-pleaser that everyone will love. Customize it with your favorite veggies or cheeses for an extra touch!
Ingredients
Scale
- 2 large flatbreads
- 1 pound cooked chicken breast, shredded
- 1 cup barbecue sauce
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- ½ red onion, thinly sliced
- ½ cup fresh cilantro, chopped
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the shredded chicken and barbecue sauce. Toss to coat evenly and season with salt and pepper.
- Preheat the oven to 400°F (200°C). Place flatbreads on a baking sheet and drizzle each with olive oil.
- Spread the BBQ chicken mixture evenly over the flatbreads. Top with mozzarella and cheddar cheeses and red onion slices.
- Bake for 10-12 minutes until the cheese is melted and bubbly, and the edges of the flatbread are golden brown.
- Remove from oven, garnish with cilantro, slice into pieces, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 flatbread (180g)
- Calories: 540
- Sugar: 10g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 85mg