Description
Indulge in the festive spirit with this Easy Christmas Fudge, a rich and creamy delight that’s perfect for sharing with loved ones. This no-bake treat features decadent semisweet chocolate melded with sweetened condensed milk, creating a luxurious texture that melts in your mouth. With just a few simple ingredients and minimal effort, you can whip up a batch of fudge that’s ideal for holiday gifting or as a sweet addition to your dessert table. Customize it with your favorite toppings like nuts or colorful sprinkles to make it uniquely yours. Whether enjoyed at home or wrapped up as a thoughtful gift, this fudge is sure to bring joy and sweetness to your holiday celebrations.
Ingredients
- 2 cups semisweet chocolate chips
- 1 can (14 ounces) sweetened condensed milk
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- Optional: Nuts or holiday sprinkles
Instructions
- In a medium saucepan over low heat, melt chocolate chips, sweetened condensed milk, and butter while stirring continuously until smooth.
- Remove from heat and stir in vanilla extract and salt. Mix in any optional nuts if desired.
- Line an 8-inch square baking dish with parchment paper and pour the fudge mixture into the dish, spreading evenly.
- Chill in the refrigerator for at least 2 hours until set.
- Once firm, lift the fudge out using the parchment paper and cut into squares before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 130
- Sugar: 12g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg