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Frozen Creamy Lemonade

Frozen Creamy Lemonade


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  • Author: Jessica
  • Total Time: 0 hours
  • Yield: Approximately 4 servings 1x

Description

Beat the heat this summer with our irresistibly refreshing Frozen Creamy Lemonade. This delightful drink combines zesty lemon flavors with a rich, creamy texture, making it the perfect treat for barbecues, picnics, or lazy afternoons on the porch. In just 15 minutes, you can whip up this quick and easy beverage that’s bound to impress your guests. With its customizable sweetness and beautiful garnishes, it’s not just a drink—it’s a standout centerpiece for any gathering.


Ingredients

Scale
  • 1 cup fresh lemon juice (about 46 lemons)
  • 1 cup granulated sugar
  • 1/4 cup water
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 2 cups ice cubes
  • Optional: lemon slices and mint leaves for garnish

Instructions

  1. In a blender, combine fresh lemon juice, sugar, water, and vanilla extract. Blend until sugar is dissolved.
  2. Add heavy cream and ice cubes to the blender. Blend until smooth and creamy.
  3. Taste and adjust sweetness if necessary by adding more sugar.
  4. Pour into chilled glasses and garnish with lemon slices and mint leaves if desired.
  5. Serve immediately to enjoy the frosty refreshment!
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass (240ml)
  • Calories: 270
  • Sugar: 38g
  • Sodium: 50mg
  • Fat: 18g
  • Saturated Fat: 11g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 60mg