Description
Garlic Butter Chicken Bites are a delectable and easy-to-make dish that brings rich, savory flavors to your table in just 25 minutes. These tender morsels of chicken are coated in a luscious garlic butter sauce, making them perfect as an appetizer or a quick weeknight dinner option. Whether you’re entertaining guests or simply treating your family to something special, these bites offer mouthwatering satisfaction and an irresistible aroma that will have everyone reaching for more.
Ingredients
Scale
- 1 pound boneless, skinless chicken breast (cut into bite-sized pieces)
- 4 tablespoons unsalted butter
- 4 cloves garlic (minced)
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- Optional: red pepper flakes for heat
Instructions
- Season the chicken with salt and pepper in a mixing bowl.
- Heat 2 tablespoons of butter in a large skillet over medium-high heat. Add the chicken in a single layer and cook for 5-7 minutes until golden brown.
- Remove the chicken from the skillet and set aside.
- Lower the heat and add the remaining butter to the skillet. Once melted, sauté minced garlic and Italian seasoning for about 1 minute.
- Return the chicken to the skillet, tossing it to coat in the sauce. Cook for another 2-3 minutes until heated through.
- Serve warm, garnished with chopped parsley.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: Approximately 4 ounces (113g)
- Calories: 290
- Sugar: 0g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg