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Jack Frost Cocktail

Jack Frost Cocktail


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  • Author: Jessica
  • Total Time: 5 minutes
  • Yield: Approximately 1 serving 1x

Description

Experience a tropical getaway with the Jack Frost Cocktail, a vibrant drink that combines the luscious flavors of blue curaçao, coconut cream, and fresh pineapple juice. This refreshing cocktail is perfect for summer gatherings, festive celebrations, or simply unwinding with friends. Its stunning blue hue and delightful taste make it an instant favorite among guests.


Ingredients

Scale
  • 1 ½ ounces blue curaçao
  • 1 ounce coconut cream
  • 2 ounces pineapple juice
  • 1 ounce vodka (optional)
  • 1 tablespoon fresh lime juice
  • Crushed ice
  • Mint leaves and maraschino cherries for garnish

Instructions

  1. In a cocktail shaker, combine blue curaçao, coconut cream, pineapple juice, vodka (if using), and lime juice.
  2. Fill the shaker with crushed ice and shake vigorously for about 15 seconds until well chilled.
  3. Strain the mixture into a chilled martini or coupe glass filled with fresh ice.
  4. Garnish with mint leaves and a maraschino cherry before serving.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 24g
  • Sodium: 20mg
  • Fat: 9g
  • Saturated Fat: 8g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg