Description
Indulge in the delightful Magic Lemon Cobbler, a perfect blend of sweet and tangy flavors that will tantalize your taste buds. This easy-to-make dessert features a crispy, fluffy crust that complements the vibrant lemon filling beautifully. Whether it’s a family dinner or a festive gathering, this cobbler is an ideal treat for any occasion. Serve it warm with a scoop of vanilla ice cream or a light dusting of powdered sugar for an elegant touch. Get ready to impress your guests and satisfy your sweet cravings with this refreshing lemon dessert.
Ingredients
Scale
- ½ cup unsalted butter
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup buttermilk
- 1 tsp vanilla extract
- 2 tbsp lemon zest (from about 2 lemons)
- 1 can (22 oz) lemon pie filling
- ½ cup lemon curd
Instructions
- Preheat oven to 350°F (175°C).
- Melt butter in a microwave-safe bowl.
- Pour melted butter into a 9×9 baking dish, spreading evenly.
- In a mixing bowl, whisk together flour, sugar, buttermilk, vanilla extract, and lemon zest until well combined.
- Carefully pour the batter over the butter in the baking dish without stirring.
- In another bowl, mix lemon pie filling and lemon curd until smooth; layer over the batter.
- Bake for 55 to 60 minutes or until golden brown on top.
- Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of cobbler (approximately 100g)
- Calories: 280
- Sugar: 23g
- Sodium: 150mg
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg