Description
Indulge in the delightful flavors of Pumpkin Oreo Balls, a no-bake treat that perfectly blends the rich taste of crushed Oreos with a creamy pumpkin filling, all enveloped in smooth white chocolate. These bite-sized delights are perfect for fall gatherings, festive celebrations, or simply satisfying your sweet cravings. With an irresistible combination of flavors and an easy preparation process, these Pumpkin Oreo Balls are a must-try dessert this season. Whether you’re hosting a Halloween party or looking for a unique Thanksgiving treat, these creamy bites will impress your friends and family.
Ingredients
Scale
- 1 package (15.25 ounces) Oreo cookies
- 8 ounces cream cheese, softened
- 1 cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips
Instructions
- Crush the Oreos in a food processor until finely ground and transfer to a mixing bowl.
- In the same bowl, mix together softened cream cheese, pumpkin puree, pumpkin pie spice, and vanilla extract until well combined.
- Shape the mixture into small balls (about 1 inch) using a cookie scoop or your hands and place them on a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes to firm up.
- Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
- Dip each ball into the melted chocolate until fully coated and return to the parchment paper.
- Chill again for another 30 minutes before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (45g)
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg