Description
Savor the deliciousness of Spicy Chicken Buns with Cheese Onion, an easy-to-make dish that brings comfort food to a new level. Perfect for casual dinners or game day snacks, these flavorful buns feature tender, seasoned chicken mixed with gooey cheese and sweet caramelized onions. In just under an hour, you can whip up this irresistible treat that delights both kids and adults alike. Customize the spice level to suit your taste and enjoy them as a main dish or a fun appetizer at your next gathering.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper (to taste)
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 medium onion, finely sliced
- 4 sandwich buns
- Optional: Lettuce or spinach for garnish
Instructions
- Cook the chicken: Season chicken with salt, pepper, paprika, and cayenne. Heat olive oil in a skillet over medium heat and cook chicken for 6-7 minutes on each side until done. Let cool slightly and shred.
- Sauté the onions: In the same skillet, add butter and sliced onions. Cook over medium heat until golden brown (about 8-10 minutes).
- Combine chicken and cheese: In a bowl, mix shredded chicken with half of the sautéed onions and cheese.
- Assemble the buns: Preheat oven to 350°F (175°C). Fill each bun with the spicy chicken mixture, topping with remaining cheese and onions.
- Bake: Place buns on a baking sheet and bake for 10-15 minutes until cheese is melted and bubbly.
- Serve: Garnish with lettuce or spinach as desired and enjoy!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 70mg