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St. Patrick’s Day Chocolate Mint Muddy Buddies

St. Patrick’s Day Chocolate Mint Muddy Buddies


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  • Author: Jessica
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Celebrate St. Patrick’s Day with a delightful twist on a classic treat: St. Patrick’s Day Chocolate Mint Muddy Buddies! This no-bake recipe combines crunchy Rice Chex cereal coated in a rich chocolate mint blend, creating a perfect snack for parties or cozy family gatherings. With vibrant green coloring and the refreshing flavor of peppermint, these treats not only look festive but also taste fantastic. In just 15 minutes, you can whip up this easy dessert that will leave everyone asking for more. Ideal for sharing at celebrations or enjoying as an after-school snack, these muddy buddies are sure to become a favorite!


Ingredients

Scale
  • 9 cups Rice Chex cereal
  • 1 cup semi-sweet chocolate chips
  • ½ cup creamy peanut butter
  • ¼ cup unsalted butter
  • 1 teaspoon peppermint extract
  • ½ teaspoon green food coloring (optional)
  • 1 ½ cups powdered sugar
  • ¼ cup mini chocolate chips (for garnish)

Instructions

  1. In a large mixing bowl, place the Rice Chex cereal and set aside.
  2. In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter. Microwave in 30-second intervals until melted and smooth. Stir in peppermint extract and green food coloring.
  3. Pour the melted mixture over the cereal and stir gently to coat evenly.
  4. Transfer coated cereal to a resealable plastic bag with powdered sugar and shake until well-coated.
  5. Spread onto a parchment-lined baking sheet and sprinkle with mini chocolate chips while still warm. Allow to cool completely before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (50g)
  • Calories: 210
  • Sugar: 19g
  • Sodium: 45mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 5mg