Description
Indulge in the mouthwatering delight of Sticky Honey Garlic Chicken, a dish that melds sweet and savory flavors for an unforgettable meal. Perfect for busy weeknights or special gatherings, this recipe features tender chicken glazed in a luscious honey garlic sauce, garnished with sesame seeds and green onions for a touch of elegance. In just 25 minutes, you can prepare a dish that will impress your family and friends alike. Serve it over rice or noodles to create a complete meal that satisfies every palate.
Ingredients
- 1.5 pounds boneless, skinless chicken thighs or breasts
- 1/3 cup honey
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 3 cloves garlic, minced
- 1 tablespoon minced fresh ginger
- 1 tablespoon sesame oil
- 1 teaspoon cornstarch mixed with 2 tablespoons water
- Sesame seeds and green onions for garnish
Instructions
- In a large bowl, whisk together honey, soy sauce, rice vinegar, garlic, ginger, and sesame oil. Add chicken and coat well. Marinate for at least 30 minutes.
- Heat a skillet over medium-high heat. Remove chicken from the marinade, letting excess drip off; season with salt and pepper.
- Cook chicken for 4-5 minutes on each side until golden brown and cooked through (internal temperature should reach 165°F).
- Meanwhile, pour remaining marinade into a saucepan. Stir in cornstarch mixture and simmer until thickened (about 2-3 minutes).
- Pour sauce over the cooked chicken in the skillet; toss to coat evenly. Serve hot with sesame seeds and green onions.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 720mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg